Laxmanjee stands as a cherished institution in Kandaghat, Himachal Pradesh renowned for its rich heritage and delectable treats. Since our inception in 1978, we have upheld a tradition of crafting sweets with a secret recipe, ensuring unparalleled taste and quality. Made with quality ingredients, our sweets have earned the trust and admiration of discerning customers worldwide. Our signature Besan Burfee, with its captivating flavor, has become synonymous with our brand. A journey to the Shimla hill station remains incomplete without indulging in the delights of Laxmanjees Sweets.

At hygienic, state-of-the-art making facility we mould over 1,000 kgs of sweets everyday to deliver noticeable freshness, patrons can feel, taste and enjoy. Only absolutely fresh, carefully selected ingredients sourced from the best across the country go into making every bite.